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LUKE CLAYTON: Wild pork burger
Luke Clayton discusses the quality and culinary uses of wild hog meat, explaining factors that affect taste and preparation.
By Derrick Stuckly·4 hr ago
Many of my friends and folks at events I attend ask me if wild hogs really make tasty pork.
For many years, I have been a proponent of putting free range pork to good use.
I always respond that yes, wild hogs can make great tasting pork but not always.
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